Enrofloxacin ịgba ọgwụ mgbochi 10%
Enrofloxacin bụ nke otu quinolones ma na-eme nje bacteria megide nje bacteria na-adịghị mma dịka Campylobacter, E. coli, Haemophilus, Pasteurella na Salmonella spp.na mycoplasma.
Ngosipụta
Ọrịa eriri afọ, ọrịa iku ume na ọrịa urinary tract nke enrofloxacin na-enwe mmetụta micro-organisms, dị ka Campylobacter, E. coli, Haemophilus, Mycoplasma, Pasteurella na Salmonella spp.na nwa ehi, ewu, anụ ọkụkọ, atụrụ na ezì.
Ngosipụta ihe mgbochi
Hypersensitivity na enrofloxacin.
Nlekọta ụmụ anụmanụ nwere nnukwu imeju na/ma ọ bụ ọrụ gbasara akụrụ.
Nlekọta oge nke tetracyclines, chloramphenicol, macrolides na lincosamides.
Mmetụta dị n'akụkụ
Nlekọta ụmụ anụmanụ na-eto eto n'oge uto nwere ike ime ka ọkpụkpụ cartilage na nkwonkwo.
Mmeghachi omume hypersensitivity.
Nlekọta na usoro onunu ogwu
Maka nchịkwa ọnụ:
Nwa ehi, ewu na atụrụ : ugboro abụọ kwa ụbọchị 10 ml kwa 75-150 n'arọ arọ ahụ maka ụbọchị 3-5.
Anụ ọkụkọ : 1 liter kwa 1500 - 2000 lita mmiri ọṅụṅụ maka ụbọchị 3-5.
Ezì : 1 liter kwa 1000 - 3000 lita mmiri ọṅụṅụ maka ụbọchị 3-5.
Mara: maka ụmụ ehi na-ebute ụzọ, ụmụ atụrụ na ụmụaka naanị.
Oge mwepụ
- Maka anụ: 12 ụbọchị.
Nchekwa
Chekwaa n'okpuru 25ºC, n'ebe dị jụụ na nkụ, ma chebe ya pụọ na ọkụ.
Maka iji naanị ọgwụgwọ anụmanụ, debe ebe ụmụaka na-apụghị iru
